SARAWAK DELICACY LAKSA & KOLO MEE​

Sarawak, a state Positioned to the island of Borneo in Malaysia, is renowned for its wealthy culinary heritage. Two standout dishes that exemplify this heritage are Laksa and Kolo Mee. Both of those are not just well known among the locals but have also gained recognition over and above the borders of Sarawak.LaksaLaksa is often a spicy noodle soup

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